Sakura & Lychee Guimauve

Our Guimauve mallows are produced in France to a traditional recipe using egg whites and sugar, creating a light and fluffy mallow, infused with sakura and lychee.

For lot number and Best Before, see back of pack. Store in a cool, dry place.

Manufactured in France. Packaged in a protective atmosphere.

Ingredients +Ingredients ‐Sugar, invert sugar syrup, glucose syrup, water, egg white from free‐range hens, humectant: sorbitols, gelatine (beef), acidity regulator: citric acid, natural lychee flavouring with other natural flavouring, corn starch, colouring foods (sweet potato, purple carrot concentrates), concentrated apple juice.

Nutritional Information +Nutritional Information ‐Typical values per 100g:

Energy: 1362 kJ/320 kcal;
Fat: 0.5 g; of which saturates: 0.1 g;
Carbohydrates: 76 g; of which sugars: 60 g;
Protein: 3.7 g;
Salt: 0.08 g

Allergens +Allergens ‐This product may contain traces of gluten and nuts.